About

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Tahan a piang leh seilian ka ni a, fiamthu duh tak leh thian ngaina tak mi ka ni. Zofate inpumkhatna hi ka vei ve em em thin a, ka theihtawk in hma ka la ve thin. Eiin siam lam hi ka tui a, Zofate pawn hma an lo sawnna tur hi ka ngaihtuah ve thin.

Ka blog-a thu ziakte hi a duh apiang tan chhuah chhawn theih a ni a, min dil kher pawh a ngai lo. A theih a nih chuan ka blog emaw, ka hming Lallawmthara Fanai emaw Mizo online khawvel a  ka hminglem hman Chepahakhata emaw tiin tar lang thei ula a lawmawm viau ang. Tarlan inhreh viau a nih pawn pawi ka ti chuang lo, Zofate hlimna leh hmasawnna atan ka ziah a ni si a.

11 thoughts on “About

    1. zochepa

      Tluanga, i dam hnup hnup maw? I va ngaihawm ve, in nu teh a dam maw? I rawn lenglut a ka lawm e. Nia, ei siam dan dang pawh rawn update zel ka tum ang, i hman changin i rawn tlawh thin dawn a nia.

  1. Chhuantei

    Tui hmel kher mai a!!! Chil put dawn alawm le. Sangha hi ka vawiin tlai chu ka siam ve nghal teh ang, mahse ajino half tspoonful hi tam ka ti, ka ei ngai vak lo a, telh loh pawh a pawi lem lo ang chu maw?

    1. zochepa

      Chhuante, i rawn lenglut a ka lawm e. Ajino chu pawlhlo pawn a pawi chuang lo. Bawlhlo i duhloh zawng kha chu titlem or telhlo mai la a pawi lo.

  2. was very excited to know that u r there! ’cause new zealand sauvignon blanc are my favs. are you close to marlbourough region? they are perfect for pasta (cream sauce) and sea food. hope i visit one day! do u go for fishing? eng restaurant ah nge i thawh? khua a vawt tan tawh viau em 🙂

    1. zochepa

      @lalrimtuii, i rawn lenglut a ka lawm e. Sauvgnon blanc chu a lar ve a lawm. Marlborough chu South Island lamah a awm a, ka awm na hi Nouth Island-ah a ni a, ral lehlam kai chuan Marlboroug chu a hla vak lo.

      Chocolate fettucine with chocolate cream sauce, Creamy Mushroom Sauce, Mornay Sauce, etc.. ang chi hi i ngainat zawng a ni maw? 🙂

      A changchang chuan nghakua chu ka khai ve thin. A remchan hunah la rawn zin ngei ngei rawh. Ka thawk tawh rih lo, Cookery & Culinary Arts ka zir mek a. Thlasik a ni tawh bawk a, a vawt tawh khawp mai. Tunlai tak phei chu ruah a sur a vawt tak a ni.

  3. too excited at finding another mizo here to work at writing in mizo! my wife and i are in hamilton, though we may be moving out to welly or auckland in november. i can read mizo, but don’t dare write yet. should get in touch! feddabonnATgmailDOTcom

  4. kimkimi

    ka van ngaisang tak che em! thil pakhat ka lo zot ve che..ka pa hi bp sang leh zunthlum nei a ni a,allergy hy a ngah angreng bawk sia..thil tui tak hautak si lo siam sak ve ka duh a..min lo suggest sak thei ang em?a receipe min silh thei bok chuan ka lawm bon top2 a ni my.

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